Coconut based spinach dal curry / palak dal ambat

Spinach dal curry  is one of the varieties of coconut based gravies  that is usually prepared in  South Indian homes. Curry is  called as ambat in Konkani language. This is a very easy to cook curry and it is usually served with hot rice. In konkan region, coconut is used to prepare gravies (ambat) and palya. Rice and curry is my comfort food which I like to have it for both lunch and dinner.